Microbiome & Immune Support

Turkey Tail is one of the most-studied mushroom species, well-known for benefiting microflora in the gastrointestinal ecosystem and supporting a balanced immune response.

This powder contains 80% fruiting body and 20% mycelium of Turkey tail mushroom. Our mushroom mycelium is locally grown in New Zealand and cultured on organic brown rice.

Nutritional information

HOW TO USE

Adults take ½ tsp (2 grams). To enjoy this powder's most beneficial bioactive materials, dissolve it in hot water (>75 ℃) and add it to your food or beverage. 1 - 3 times per day.

We are committed to producing high-quality products. Our powders are pure, and we do not use any preservatives. Please store in a cool, dry place, sealed, and use within 4-6 weeks of opening. Do not use it if you notice the powder absorbing moisture and becoming clumpy or if its original colour or smell changes.

Read more about Turkey Tail mushroom and its health benefits, safety of use and exciting points here. Alzheimer’s Drug Discovery Foundation scientists reviewed the most recent studies about this stunning mushroom in this report. The study includes the safety of using Turkey tail as well. 

Warnings

Our Turkey Tail Mushroom Powder is crafted with quality ingredients. While incorporating this powder into your routine may offer potential health benefits, consulting with a healthcare professional for personalised advice is advised. This product is not intended to diagnose, treat, cure, or prevent any disease. As with any supplement, individual results may vary, and a professional opinion is recommended for your specific health needs.